Labour of Love Recipes

*Serves 4, and made in a 23 x 15cm casserole dish Ingredients: 350g eggplant Olive oil for sauté 170g red onion brunoised (roughly one...

Ingredients: 460g puff pastry - store bought / follow my recipe One large red tomato - thinly sliced Four small heirloom tomatoes of...

A. Chiboust (Crème patisserie lightened with Italian Merengue) Ingredients: 6 egg yolks 350g whole milk 80g caster sugar 30g cornstarch...

Ingredients: 300g bread flour 3g instant yeast 50g full fat plain yoghurt (I used Greek yoghurt) 5g salt 10g sugar 130g whole milk (more...

Ingredients: Brioche 250g bread flour 125g eggs (2.5 eggs) 2.5g yeast 20g sugar 5g salt 125g room temp unsalted butter cubed Sausage 8...

Ingredients: A: Filling 60g Pecans 100g coco powder 100g unsalted butter 80g dark chocolate (80%) 150g caster sugar B: Bread 275g bread...

Ingredients: 250g bread flour 200ml tap water 6g instant yeast 10g salt 90g pitted green olives 25g sundried tomato Method: In a bowl,...

Ingredients: Palmiers: 250g puff pastry sheet - defrosted but still cold! (or go and follow my pudd pastry recipe) 500 ml brown sugar...

Ingredients Craquelin: 80g soft butter 100g brown sugar 100g cake flour Pastry cream: 4 eggs 20g corn flour 100g sugar 600ml milk 5ml...

Ingredients 5 - 6 very stale croissants (at least 24 hours old. You can also use plain stale bread, just butter the bread when you use it...

Ingredients: A. Sable tart shell 185g cake flour 85g icing sugar 50g corn flour 3g salt 5 ml of vanilla essence 130g cold cubed unsalted...

Ingredients: Dough: 480g bread flour 266g of iced cold water 7g salt 5g vinegar Butter block (tourage): 340g butter 30g bread flour...

Ingredients: 320g strong white bread flour 10g instant dry yeast 297 ml water 6g salt 23g sugar Method: 1. Preheat oven to 220 degrees C...